Tasting notes: chocolate rich, earthy, full bodied.
Freeze dried medium roast arabica coffee blended with lion's mane and chaga powder. Chocolate rich and full bodied with subtle earthy mushroom notes. Just add hot water.
Tasting notes: Chocolate rich, Earthy, Full bodied
| Size |
1.9 oz (54 g) tube |
| Roast |
Medium roast |
| Format |
Instant |
| Tastes like |
Chocolate rich, Earthy, Full bodied |
| Beans from |
Papua New Guinea |
Good to know
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Chocolate rich and earthy. A full bodied medium roast with chocolate rich flavor and subtle earthy mushroom notes.
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Papua New Guinea coffee. The coffee region is Papua New Guinea, with Typica and Bourbon varietals.
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Just add hot water. Add 1 scoop (1 teaspoon) to your cup, pour in 8 to 10 oz of hot water, stir and enjoy.
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Three ingredients. 70% roasted arabica coffee, 15% lion's mane powder and 15% chaga mushroom powder.
What it does
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Wakes you up. It is 70% real coffee, with real caffeine. Caffeine helps you feel awake and alert.
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Helps you feel less tired. Caffeine helps you feel less tired, first thing in the morning or in the middle of the afternoon.
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Helps you focus. Caffeine helps you concentrate on what you are doing.
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A little quicker. Caffeine can make your reaction time slightly faster.
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Steady on long tasks. Caffeine can help you stay alert during long, repetitive work, like paperwork or studying. It does not replace sleep.
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0 g sugar, 0 calories per serving. Per teaspoon, straight from the nutrition label, before you add milk or sweetener.
How to make it
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Scoop. One teaspoon into your mug.
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Pour. Add 8 to 10 ounces of hot water.
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Stir. Stir and sip. Use two teaspoons or add milk for a richer cup.
